BBQ Duck Neck Bologna; Jonathon Sawyer; The Greenhouse Tavern, Cleveland Ohio
Tobacco Dock was the place to be for all meat lovers on Sunday September 7th, where Meatopia UK was organised for the second time.
Chefs and butchers from all over the world were present to serve their best dish from the BBQ.
The atmosphere was amazing and in combination with the delicious food, cold beers and funky music an unforgettable experience. This event should be on the bucket list of every true meat lover.
Ras el Hanout spiced lamb sausage with gin infused water melon; Maria Tampakis; Bread St Kitchen, London
Whole spit roasted Dexter steer; Charlie Carroll; Flat Iron, London